GILOY BENEFITS
GILOY BENEFITS
Introduction of Giloy
You may have heard many things about Giloy and may have also known some of the benefits of Giloy, but it is certain that you will not know as much about Giloy as we are going to tell you. A lot of beneficial things have been told in Ayurvedic texts about Giloy. In Ayurveda it has been considered as a chemical which is good for health.
Giloy leaves are astringent, bitter and pungent in taste. Vata-bile and phlegm can be cured by using Giloy. It is easy to digest, increases appetite, and is also beneficial for the eyes. You can use Giloy to benefit from thirst, burning sensation, diabetes, leprosy and jaundice. In addition, it increases
semen and intelligence and is also used in fever, vomiting, dry cough, hiccups, hemorrhoids, tuberculosis, urinary disease. It provides a lot of benefits in the case of physical weakness of women.
What is Giloy?
Giloy Amrita is a large creeper like Amritavalli. Its stem looks like a rope. Its soft stem and branches grow out of the roots. It has bunches of yellow and green flowers. Its leaves are soft and betel-shaped and fruits are like peas.
Some properties of the tree on which it climbs also fall into it. That is why Giloy climbing neem tree is considered the best. According to modern Ayurvedacharyas (medical practitioners), Giloy also eliminates harmful bacteria from stomach worms. Inhibits the growth of bacteria that causes TB disease. It kills germs affecting the gut and urin system as well as the entire body.
Several species of Giloy are found, with the following species mainly used for medicine.
Giloy Benefits and Uses
1.Giloy beneficial in eye diseases
Grind 1 to 1 gram of honey and rock salt in 10 ml Giloy juice and grind it very well. Apply it in the eyes like mascara. It cures dark sores, pricks, and black and white cataract diseases.
Make a decoction by adding Triphala to Giloy juice. Mixing one gram of Pippali powder and honey in 10-20 ml decoction and taking it in the morning and evening increases the light of the eyes.
2.Uses of Giloy in Eye Disorder
Grind the stem of Giloy in water and make it lukewarm. Putting 2-2 drops in the ear twice a day removes the dirt of ear.
3.Giloy Benefits to stop Hiccup
Smelling the powder of giloy and dry ginger like a snout stops hiccups. Make a sauce of Giloy powder and dry ginger powder. Mixing milk and drinking it also stops hiccup
4. Giloy Uses in T.B. Disease Treatmenth
Make a decoction by taking equal parts Ashwagandha, Giloy, Shatavar, Dashmool, Balamool, Adusa, Pohakarmool and Atis. Taking 20-30 ml decoction in the morning and evening cures Rajyakshma. During this time, milk should be consumed.
5.Benefits of Giloy to Stop Vomiting
If vomiting is caused by acidity, then add 4-6 grams of sugar candy in 10 ml Giloy juice. Drinking it in the morning and evening stops vomiting. Mix 15 to 30 grams of honey in 125-250 ml sauce of Giloy.
Taking it thrice a day cures the problem of vomiting. Drinking 20-30 ml Guduchi's decoction and drinking honey stops the vomiting due to fever.
6.Giloy is Beneficial in Fighting with Constipation
Consuming jaggery with 10-20 ml juice of Giloy provides relief in constipation.
Make a decoction by boiling dry ginger, motha, atis and giloy in equal parts. Drinking 20-30 ml of this decoction in the morning and evening provides relief from indigestion and constipation problem.
7.Giloy Uses in Piles Treatment
Boil equal quantity (20 grams) of myrabalan chebulie, tinospora and coriander and cook it in half a liter of water. When a quarter is left, boil it and make a decoction. Pouring jaggery in this decoction and drinking it in the morning and evening cures piles.
8.Giloy Benefits in Fighting with Jaundice
Mixing two spoons of honey in 20-30 ml decoction of Giloy and giving it thrice a day is beneficial in jaundice.
Jaundice is cured by grinding 10-20 leaves of Giloy and mixing it in a glass of buttermilk and drinking it in the morning.
Wearing garlands of small pieces of Giloy's stem provides relief in jaundice.
Make a decoction by cooking 20 grams of Punarnava, Neem bark, Patol leaves, dry ginger, Katuki, Giloy, Daruhldi, Harad in 320 ml water. Drinking 20 milliliters of this decoction in the morning and evening is beneficial in jaundice, all types of bloating, stomach diseases, pain in the armpits, breathlessness and loss of blood.
Cook one liter of Giloy juice, 250 grams of Giloy paste, four liters of milk and one kilo of ghee on low heat. When the ghee remains only, then filter it. Mixing 10 grams of this ghee with quadruple cow's milk and drinking it in the morning and evening provides relief in blood loss, jaundice and Hathipaon disease.
9.Giloy Helps in Liver Disorder
Take 18 grams fresh Giloy, 2 grams parsley, 2 pieces of small peepal and 2 pieces of neem. Crush all these and keep them in an earthen pot with 250 ml of water at night. Grind in the morning, sieve and drink. Taking for 15 to 30 days cures the problems of liver and stomach and indigestion.
10.Giloy is Beneficial in Fighting with Fever
Crush 40 grams of Giloy and keep it in an earthenware pot. Mix 250 ml of water and keep it covered overnight. Use it in the morning by mashing. Chronic fever is cured by drinking 20 ml thrice a day.
Mix one gram of Pippali and one teaspoon of honey in 20 ml of Giloy juice. Taking it in the morning and evening cures chronic fever, phlegm, spleen, cough, anorexia etc.
Take the bark of vine, arani, gambhari, shionak (sonapatha) and root of Padhal. Along with this, take Giloy, Amla, Coriander. Take equal quantity of all these and make a decoction. Consuming 20-30 ml decoction twice a day cures fever caused by gout disorder.
Add jaggery to the decoction (20-30 ml) made of dry grapes, Giloy, Gambhari, Triamana and Sariva. Drinking it or mixing jaggery in equal parts Guduchi and Asparagus juice (10-20 ml) reduces fever caused by Vata disorder.
Mix Pippali powder in 20-30 ml Guduchi's decoction. Apart from this, drinking Pippali powder in a decoction (20-30 ml) of Chhoti Kateri, dry ginger and Guduchi is useful to cure fever, breathlessness, dry cough and pain due to wind and kaphaj disorder.
Mixing sugar candy in 20-40 ml Guduchi sauce in the morning and drinking it is beneficial in fever caused by bile disorder.
Make a decoction by mixing equal quantity of Guduchi, Sariva, Lodhra, Lotus and Neelkamal or Guduchi, Amla and Parpat. Taking sugar mixed with this decoction is beneficial
in fever caused by bile disorder.
in fever caused by bile disorder.
Mixing equal quantity of honey with 25-50 ml decoction made of Guduchi, Neem and Amla is beneficial in the serious condition of fever.
Sieve 100 grams of Guduchi powder with a cloth. Add 16 to 16 grams of jaggery, honey and ghee to it. Make laddus and eat it daily according to digestive capacity. It is beneficial in chronic fever, arthritis, eye disease etc. It also increases memory.
Cook ghee with Giloy juice and paste. Chronic fever is cured by taking it.
Drink an equal quantity of 1 gram of Pippali powder and 5-10 grams of honey in 50 ml decoction of Giloy and Large Panchmool. In addition, after cooling Guduchi decoction, drink a quarter of honey mixed with it. Apart from this, you can also drink 500 mg Pippali powder and 5-6 grams of honey mixed in 25 ml Guduchi juice. It cures chronic fever, dry cough problem and increases appetite.
Taking Pippali powder mixed with Guduchi decoction is beneficial in the case of fever. The patient of fever should eat vegetable vegetables of Guduchi leaves as a food.
11.Giloy Cure Acidity
Taking 10-20 ml juice of Giloy with jaggery and sugar candy provides relief in acidity.
Drinking 20-30 ml decoction of Giloy or 2 teaspoons of honey in a sauce is useful to cure acidity.
Apart from this, make a decoction by boiling Adusa bark, Giloy and small bowl in 10-30 ml decoction in half a liter of water. After cooling, drinking honey mixed with 10-30 ml decoction is useful to cure swelling, dry cough, rapid breathing, fever and acidity.
12.Giloy is Beneficial in Cure Cough
Consuming Giloy with honey relieves phlegm problems.
13. How Much to Consume Giloy?
Brew - 20-30 ml
Juice - 20 ml
Use in consultation with a doctor for greater benefits.
14.How to Use Giloy?
Brew
Juice
15.Side Effects of Giloy
These can be caused by Giloy: -
Giloy reduces diabetes (diabetes). Therefore, those who have low diabetes, do not consume Giloy.
Apart from this, it should not be consumed even during pregnancy.
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